Traditional Hard Boiled Eggs Recipe

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How to Make Hard Boiled Eggs

Easy ways to use hard-boiled eggs

Hard-boiled eggs are a great way to add a little protein and vitamin D (it's in the yolk) to your day. Eat them plain and enjoy them.

Here's How:

Step 1) Place eggs in single layer in saucepan.
Step 1) Cover with at least one inch of cold water over tops of shells.
Step 2) Cover pot with lid and bring to a boil over medium heat.
Step 3) As soon as the water comes to a full boil, remove from heat and let stand.
Step 4) Large soft-cooked eggs: let stand in hot water 1 to 4 minutes, depending on your tastes.
Step 5) Large hard-cooked eggs: let stand in hot water 15 to 17 minutes.
Step 6) When cooked to desired level, drain off hot water.
Step 7) Immediately cover with cold water and add a few ice cubes.
Step 8) Soft-cooked eggs: let stand in cold water until cool enough to handle. Serve.
Step 9) Hard-cooked eggs: let stand in cold water until completely cooled. Use as needed.